STARTERS
LANGOUSTINE SOUP
Langoustine, fennel, white chocolate, dill
2.890,-
BEEF CARPACCIO
Rucola, parmesan, truffle oil, lemon
2.790,-
CHARCOAL GRILLED BEETROOT
Hazelnut, estragon, pear, dill
2.490,-
BEEF TATAKI
Ponzu, garlic, wild mushrooms, pomegranate
3.290,-
ARCTIC CHAR
Black garlic, parma ham, pear, pumpkin seeds, crispy bread, dill
2.990,-
DUCK TWO WAY
Fried foie gras & duck rillettes, Berries, brioche, foie gras sauce
3.890,-
FROM THE GRILL
WE AT REYKJAVIK MEAT ARE VERY PROUD TO OFFER HIGH QUALITY MEAT, FISH, VEGETARIAN AND VEGAN
COURSES WHICH ARE COOKED ON OUR CHARCOAL GRILL. WE USE A COMBINATION OF WOOD COAL AND JAPANIES YAKITORI COAL THAT GIVES US EVEN HEAT AND THAT FANTASTIC GRILL TASTE
BEEF TENDERLOIN (DENMARK)
200 g
4.690,-
BEEF TENDERLOIN (ICELAND)
200 g
5.190,-
300 g
7.290,-
BEEF SIRLOIN (DENMARK)
250 g
4.990,-
RIBEYE, 30 DAY AGED
250 g
5.990,-
350 g
7.490,-
T-BONE, 20 DAY “DRY AGED”
550 g
8.990,-
The SASHI steaks are produced by the Danish meat producer JN Meat. JN Meat is an award-winning meat producer that has won the World Steak Challenge as Best Steak Producer in the World.
SASHI BEEF TENDERLOIN
200 g
5.990,-
300 g
7.990,-
SASHI RIBEYE
350 g
8.990,-
Jón Örn our local butcher at Kjötkompaní produces beef tenderloin deluxe and lamb delight exclusively for Reykjavík Meat that is the only restaurant in Iceland that has it on their menu
TRUFFLEMARINATED
BEEF TENDERLOIN DELUX
200 g
5.990,-
300 g
7.990,-
LAMB DELIGHT ON BONE
Not possible to get cooked under Medium. 250 g
5.590,-
SALMON
250 g
3.590,-
NUT ROAST
3.390,-
CAULIFLOWER STEAK
Salted peanuts, chili, ginger
3.290,-
STEAKS TO SHARE
Ask your waiter about steak sizes available today. Steaks to share are served with a side of
BONE-IN RIBEYE
20 day “dry aged”
1.890,-/100g
PORTERHOUSE
20 day “dry aged”
1.850,-/100g
MEAT PLATTER
3 types of our best beef cuts:TENDERLOIN, FILLET & RIBEYE. Perfect for 2 to share
14.990,-
SIDES
FRENCH FRIES
Garlic sauce
590,-
DELUXE FRENCH FRIES
Parmesan, parma ham, spicy mayonnaise, spring onion
890,-
CRISPY SMALL POTATOES
Black garlic, spring onion
690,-
DELUXE SMALL POTATOES
Truffle mayonnaise, parmesan, spring onion
790,-
SWEET POTATO
Parma ham, japanese mayonnaise, spring onion
790,-
BAKED POTATO
Cream cheese, truffle
790,-
CAULIFLOWER
Noisette butter, milk powder
790,-
ASPARAGUS & BROKKOLINI
Feta cheese, grapes, wasabi beans
990,-
FRIED MUSHROOMS
Mushroom cream, milk powder
990,-
GRILLED ROMAINE SALAD
Pumpkin seeds, fennel, Dijon sauce
690,-
MIXED SALAD
Rucola, fried mushrooms, parmesan truffle oil
890,-
CORN ON THE COB
Kimchi, sour cream, crispy corn
990,-
BONE MARROW
Bacon-onion jam, crispy bread, sourdough bread
990,-
With a shot of Johnnie walker whiskey
1.990,-
FRIED FOIE GRAS
50 g
1.790,-
Béarnaise sauce
590,-
Demi glaze
590,-
Blue cheese sauce
490,-
Garlic sauce
490,-
Truffle oil
490,-
Bacon-onion jam
490,-